Checking In at Four Seasons Hong Kong


Watch as we scope out the lobby, pool, and rooms and investigate the three-Michelin-star restaurants Caprice (serving modern French) and Lung King Heen (Cantonese). We also venture into the kitchen of Caprice to chat with chef Vincent Thierry about his inspiration.

See also: Hong Kong Hotels: Highlights of the Four Seasons.

Share this Article

Related Posts

Waldorf Astoria Plans Outpost in Sydney

Set to open in early 2025, the hotel will occupy a 28-story tower right on Circular Quay.

Introducing InterContinental’s Newest Resort in the UAE

Island living meets Arabian style and hospitality at this oceanfront hotel in an up-and-coming emira...

Hyatt Debuts Two Hotels in North India

The group now has an outpost in the state of Uttarakhand, along with Delhi’s first Hyatt Centric.

Anantara Bophut Koh Samui Introduces New Pool Suites

Holidaymakers can look forward to extra space and lazy days spent on sun loungers beside their own p...

Six Senses is Planning a Resort Down Under

Slated to debut in mid-2025, the eco-luxe property will be centered on a heritage-listed country hom...

Waldorf Astoria is Coming to Kuala Lumpur

The ultra-luxe brand’s Malaysian debut — and its third outpost in Southeast Asia — will open i...