Watch as we scope out the lobby, pool, and rooms and investigate the three-Michelin-star restaurants Caprice (serving modern French) and Lung King Heen (Cantonese). We also venture into the kitchen of Caprice to chat with chef Vincent Thierry about his inspiration.
The Singapore-based hospitality group will be opening five new hotels across the archipelago in the ...
Located a six-minute drive from Nara railway station, the 158-room property is also Marriott Interna...
The eighth Sheraton-branded hotel in Indonesia has splashed down in an up-and-coming beach destinati...
A look inside the very first Southeast Asian outpost of IHG’s design-led Kimpton brand.
Paradise comes at a price: a week’s stay at the resort will set you back more than US$23,000.
The ultra-luxe retreat beside the Chao Phraya River will welcome its first guests this October.
