Watch as we scope out the lobby, pool, and rooms and investigate the three-Michelin-star restaurants Caprice (serving modern French) and Lung King Heen (Cantonese). We also venture into the kitchen of Caprice to chat with chef Vincent Thierry about his inspiration.
This year’s marquee debut for Pan Pacific Hotels pairs a garden concept with an eco-conscious etho...
Building on its Shangri-La Cares commitment, the brand aims to give travelers in the Lion City even ...
Similarly, Michelin-starred restaurant Man Wah has been given updated interiors and a new menu.
The new initiative supports returning ethnic-minority residents from disadvantaged backgrounds.
From the beaches of Johor to the neon-lit streets of Tokyo, here are our picks of the most exciting ...
A look inside the very first Southeast Asian outpost of IHG’s design-led Kimpton brand.
