Watch as we scope out the lobby, pool, and rooms and investigate the three-Michelin-star restaurants Caprice (serving modern French) and Lung King Heen (Cantonese). We also venture into the kitchen of Caprice to chat with chef Vincent Thierry about his inspiration.
The ultra-luxe brand’s outposts in Chiang Mai and Chiang Rai will welcome guests from July 25.
The release of ‘A Life Intertwined’ was timed to coincide with the iconic property’s 133rd bir...
Located a six-minute drive from Nara railway station, the 158-room property is also Marriott Interna...
The eighth Sheraton-branded hotel in Indonesia has splashed down in an up-and-coming beach destinati...
Hyatt’s latest outpost in southern China has a locally inspired design that highlights the region...
Hanoi’s Dolce by Wyndham Hanoi Golden Lake Hotel makes for an eye-catching addition to the local h...
